We offer an expansive range of products to suit customer requirements.

The WMC Central Kitchen offers an expansive range of products to suit customer requirements. From freshly baked breads to pre-packaged frozen meals, rest assured that each product on offer presents the highest quality ingredients prepared in gourmet recipes representing the most popular dishes from East to West.

Combined with over 25 years of hospitality experience in Vietnam and a state-of-the-art commercial kitchen, the WMC Central Kitchen ensures premium quality and efficient service in delivery of its products. Whether you’re starting a boutique restaurant requiring packaged ingredients or operating a corporate canteen requiring thousands of meals delivered on time and ready-to-eat, the WMC Central Kitchen is here to meet your needs.

Each day our chefs set out to create the most flavourful and quality meals for hotels and restaurants throughout the country. Freshly baked breads depart for hotels and serviced apartments for morning breakfast services while soups simmer and meats sear in order to prepare the delivery to office canteens to satisfy workers from small offices to massive factories.

With WMC Group, our scalable production facilities supply for small businesses to large corporations with services offering dry goods, pre-packaged meals, and freshly prepared meals. From event catering to supermarket shelves, WMC Central Kitchen is a leading food product supplier in Vietnam with high quality, safe goods.

Bakeries

Bakeries

Each morning the bakery at the WMC Central Kitchen sets out to craft artisanal breads
Packed Pre-Cooked Meals

Packed Pre-Cooked Meals

From fast-moving consumer goods to ready-to-eat staff meals, these gourmet feasts are the perfect
Packed Uncooked Meals

Packed Uncooked Meals

Packaged uncooked meals are the perfect option for operations with a limited kitchen
Western Cuisine

Western Cuisine

Discover a selection of Western cuisines from continental European breakfast choices to mouth-watering American hamburgers.
Asian Cuisine

Asian Cuisine

From Vietnam to Korea and back to India and Indonesia, the WMC Central Kitchen
Dim Sum

Dim Sum

Featuring the exceptional craftsmanship of Head Dim Sum Chef Mo Xin Jian, the WMC Central Kitchen
Seasonal Mooncakes

Seasonal Mooncakes

With a production capacity over one million cakes per month, the Central Kitchen is the mooncake
Packaged Semi-Cooked Products

Packaged Semi-Cooked Products

Equipped with one of the most modern commercial kitchens in Vietnam and combined with years of
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